Delicious soft round cakes, coated in alpine milk chocolate with a chocolate mousse centre.
Ingredients:
Sugar, Glucose-fructose Syrup, Wheat Flour, Eggs, Cocoa Butter, Skimmed MilkPowder, Cocoa, Potato Starch, Whey Powder, Olaj Rapeseed Oil, Milk Fat, Gelling Agent (Pectin Amidated), Colours (Caramel Ammoniacal Vegetable Charcoal, Mixed Carotenes), Egg Powder, Flavourings, Emulsifiers (Soya Lecithin, E476, E471), Hazelnut Paste, Salt, Raising Agents (Ammonium Bicarbonate), Acidity Regulators (Citric Acid).
){kind=link}