Goldfish Crackers have been an American favourite for over 50 years. Whether it's filling bowls ...
Goldfish Crackers have been an American favourite for over 50 years. Whether it's filling bowls at children's birthday parties, or accompanying the family on a picnic, Goldfish Crackers remain a party favourite. But for some that wasn't enough. Cracker scientists at Pepperidge Farms have found a way to take your usual boring crackers and BLAST them with an incredible pizza flavour!
Like all of Pepperidge Farm's cheese varieties, they’re always baked with real cheese, and are made with no artificial flavors or preservatives.
Ingredients & Nutrition:
enriched WHEAT flour, vegetable oil (SOYbean, canola and/or sunflower), seasoning (tomato powder, salt, dextrose, garlic powder, onion powder, enzyme modified parmesan and romano cheese (MILK) [MILK], whey (MILK), spices [contains CELERY], paprika, E160c, E330, natural flavour, calcium stearate, E551), parmesan cheese (MILK), tomato paste, salt, yeast, butter (MILK), E500, E503(ii), E341, sodium phosphate.
|
| Per |
30g |
| ENERGY (kj) |
586 |
| ENERGY (kcal) |
140 |
| Fat (g) |
5 |
| - of which saturates (g) |
0.5 |
| Carbohydrates (g) |
21 |
| - of which sugars (g) |
1 |
| Fibre (g) |
3 |
| Protein (g) |
3 |
| Salt (mg) |
260 |
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