Sugar, Fortified Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Palm Oil (contains Soy), Whole Milk Powder, Cocoa Butter*, Cocoa Mass*, Partially Inverted Refiners Syrup, Colours (Ammonia Caramel, Beetroot Red, Cochineal), Vegetable Fats (Shea and/or Sal), Starch (Wheat), Milk Fat, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Cocoa Powder (0.3%), Emulsifiers (Soy Lecithins, E476), Salt, Flavouring, Flour Treatment Agent (E223 (Sulphites)), *Cocoa ingredients do not Originate from Australia

May also contain Egg, Nuts, Peanut and Sesame.

Typical Values	Per 100g	Per Biscuit (18.1 g)
Energy	2196kJ	398kJ
	525kcal	95kcal
Fat	26.9g	4.9g
of which saturates	15.0g	2.7g
Carbohydrate	65.7g	11.9g
of which sugars	45.5g	8.2g
Fibre	1.6g	0.3g
Protein	4.2g	0.8g
Salt	0.33g	0.06g